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ETON CAFETERIAS ETON SCHOOL CAFETERIAS PROVIDE FOOD SERVICES CATERING TO THE TASTE OF STUDENTS AND STAFF ALIKE, WHILE ENCOURAGING THE CONSUMPTION OF NATURAL, WHOLESOME PRODUCTS, UNDER THE STRICTEST HYGIENE STANDARDS. CAFETERIA SERVICES INCLUDE:
The menu includes a wide variety of highly nutritious, tasty, appetizing, hot and cold lunch choices for children and adults, prepared at our own kitchen, such as chapata- and baguette-bread sandwiches, chilaquiles, apple with yogurt and walnuts, green salads, etc. Without promoting their consumption and taking care of offering high-quality products only, the cafeteria also sells processed foods to both students and staff at the counter or through vending machines.
Considering the physical activity in which our After-School Program students engage, after-school meal menus always include nutritious and appetizing dishes consisting of soup, entrée with side dish, and dessert. III. EARLY CHILDHOOD AND TODDLER CENTER LUNCH SERVICE This service is for children ages 2 to 7 only, consisting of lunch menus that are carefully prepared at each campus’ facilities under strict hygiene standards. Lunch menus are well balanced, easy to eat, and appropriate to our youngest students’ tastes. |